How to make "Sapporo Miso Ramen"

Introduction

This is an introduction to a recipe that recreates Sapporo Miso Ramen, a local noodle that represents Sapporo, Hokkaido.
The local noodle, Sapporo Miso Ramen, was inspired by Miso. The idea behind this new Ramen was to add plenty of vegetables to make Ramen nutritious!
The unique feature of Sapporo Miso Ramen is that since the base is Miso, you can freely enjoy toppings to your liking.
One of the features of this dish is that the surface of the soup is covered with lard so that you can enjoy the hot soup until the very end, even on cold days.The rich flavor has a deep taste, and the more you eat it, the more addictive it becomes.
This is a recipe that uses commercial Ramen soup to easily recreate the taste of the local noodle, Sapporo Miso Ramen.

Ingredients for Sapporo Miso Ramen

Soup 1
・Water...5 liters
・ Pork knuckle ･･･1kg
・ Pork backbone: 500g
・ [Commercial Use] Pork Clear Soup (CP-BC6)... 3kg
・ Garlic...500g

Soup 2
・Water…5ℓ
・ Katsuobushi...100g
・Dashi Kombu …..20g
・ Onion...100g
・Carrots...50g
・ Ginger...20g

How to make Sapporo Miso Ramen

1. Simmer ingredients ① over high heat for about 7 hours.
2. Simmer ingredients ② over high heat for about 1 hour.
3. Mix ① and ② and simmer for about 1 hour.
4. Once the ingredients have started to break down, add the [Commercial Use] Pork Clear Soup (CP-BC6) to create the base flavor and it's done.

History and origins

Minced meat, bean sprouts, and Onion are fried in lard, then a small amount of Ramen soup and Garlic is added, and the dish is seasoned with a Miso base (containing over 10 types of spices) and Umami seasonings.
The toppings include the stir-fried vegetables, bamboo shoots, chopped green onions, sesame seeds, and a generous amount of Garlic, but the ramen is delicious without Garlic smell. Sapporo Ramen is also characterized by Garlic, Ginger, and hot lard, and the development of a Ramen culture unique to Hokkaido that both energizes and warms the body can be seen.

Store Information

• Store name: Sapporo Junren Sapporo store
• Address: Chateau Junren 1F, 1-41 Hiragishi Nijo 17-chome, Toyohira-ku, Sapporo, Hokkaido
• 営業：11:00～21:00
• Closed: Mondays

*Business hours and holidays may change, so please check with the store before visiting.

客単価UP狙いませんか？✨

Popular Ramen ingredients

Why not try another ingredient that will increase your average customer spend?

Others also viewed this recipe

Others also viewed this soup recipe

Precautions

*Created by Nishio Ryoichi as an homage to "Sapporo Miso Ramen."

*This recipe is for reference only. It aims to have a similar taste, but may differ from the authentic "Sapporo Miso Ramen" recipe.

References