If you want to see recipes reproduced from famous Ramen restaurants, COOKPIT (COOKPIT) has you covered! Ichiran, Jiro, Ieki, Hakata, Miso, salt, Shoyu, and many Ramen other popular and famous restaurants are now available. Focusing on featured recipes and popular flavors, we also publish combinations of commercial soups, sauces, and oils that can actually be used. "I want to make a Ramen from that famous restaurant" or "I want to serve it in the store" - for you, COOKPIT will fully support you in making Ramen specializing in recreating famous restaurants, from free samples to ingredient purchases.
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[Perfect Reproduction] A recipe that recreates the professional taste of Shanghai Ramen 's Saeki Tonkotsu Ramen

How to Recreate Shanghai Ramen 's Saeki Tonkotsu Ramen Introduction This is an introduction to Saeki Tonkotsu Ramen Regional ramen from Saiki City, Oita Prefecture. Ramen served at Shanghai Ramen Tokiwa Industry Saiki Branch is seasoned with plenty of garlic and pepper.

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[Perfect Reproduction] A recipe that recreates the professional taste of Miyazaki Tonkotsu Ramen from "Kimura

How to Recreate "Kimura's" Miyazaki Tonkotsu Ramen Introduction "Kimura," a long-established Ramen in Miyazaki City, Miyazaki Prefecture, is a famous shop that is said to represent Miyazaki Ramen. Its most distinctive feature is Pork bone broth! However, even though it is pork bone, it has a light and Light taste taste. […]

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[Perfect Reproduction] A recipe that recreates the professional-quality thick-fried noodles from Chuka Ryori Bairan

How to Recreate Chuka Ryori Bairan Introduction "Bai Ran Hankyu Sanban-gai Branch" in Osaka is a famous chain restaurant serving high-quality Chinese cuisine in a friendly atmosphere. This time, we will introduce "Ankake Yakisoba"! Crispy fried round noodles [...]

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[Perfect Reproduction] A recipe that recreates the professional taste of "Mentaku Ushio 's" chicken white soup Ramen

How to Recreate "Mentaku Ushio" Chicken Paitan Ramen Introduction Located just a minute's walk from Awajicho Station, "Mentaku Ushio" is a highly acclaimed restaurant that has been selected as one of the top 100 restaurants on a gourmet website. This time, we'll be introducing their "Chicken Paitan Ramen"! This ramen is a pottery dish accented with fresh cream […]

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[Perfect Reproduction] A recipe that recreates the professional taste of Imamura 's Chicken White Shoyu Ramen

How to Recreate Imamura 's Chicken White Soup Ramen (Shoyu) Introduction Located near Sugamo Station Imamura is a popular restaurant that serves their delicious "Chicken White Soup Ramen," with long lines every day. They offer two types: Shoyu and salt. This time, we'll focus on Shoyu version.

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[Perfect Reproduction] A recipe that recreates the professional taste of Ramen Yamaguchi Rashiki 's dry tantanmen noodles

How to Recreate "Ramen Yamaguchi Rashiki" Dry Tantan Noodles Introduction "Ramen Yamaguchi Rashiki Main Branch," located right next to Toyocho Station in Tokyo, is a famous restaurant that has been loved by fans of delicious spicy food since it opened in 2015. This time, we'll be introducing "Dry Tantan Noodles"! A bowl […]

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[Perfect Reproduction] A recipe to recreate the professional-quality Malatan from "Chipao

How to Recreate "Mala Tang" Introduction Introducing Shippo's "Mala Tang." "Mala Tang" is a soup said to have originated in Sichuan Province, China, and is characterized by its numbing spiciness, enhanced by Chili Pepper and other spices. Mala Tang […]

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[Perfect Reproduction] A recipe that recreates Sakamoto 's Kasaoka Ramen with a professional taste

How to Recreate "Sakamoto 's" Kasaoka Ramen Introduction Founded in 1958, "Chuka Soba Sakamoto" is a long-established restaurant famous for being the originator of "Kasaoka Ramen," Regional ramen from Kasaoka City, Okayama Prefecture. The light soup, made with only chicken, water, and Shoyu, is rich in chicken stock.

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[Perfect Reproduction] A recipe that recreates the professional taste of Shimodate Ramen from "Mensai Kohane"

"Mensai Kohane" - How to Recreate Shimodate Ramen Introduction "Mensai Kohane," which opened in 2022, is Ramen shop where you can enjoy Shimodate Ramen, Regional ramen from Ibaraki Prefecture. The soup, which conveys a delicate and elegant Umami, leaves you feeling comforted with just one sip.

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[Perfect Reproduction] A recipe that recreates the professional taste of "Ramen Afro Beats" chicken white soup Ramen

How to make a reproduction of "Afrobeats" Chicken White Soup Ramen Introduction Newly opened in 2023, "Ramen Afro Beats" features an impressive Ramen appearance that makes you want to introduce it to someone. The white soup is creamy [...].

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[Perfect Reproduction] A recipe that recreates the professional taste of "Haruki" Seafood Dashi Ramen

How to Recreate "Haruki 's" Seafood Dashi Ramen Introduction "Haruki," a famous Michelin-starred restaurant, opened in 2016. This time, we'll be introducing their "Seafood Dashi Ramen"! The soup, made with delicate seafood broth, has a smooth texture and a gentle flavor. [...]

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[Perfect Reproduction] A recipe that recreates the crab Ramen from "Kani Ramen Ippondo with a professional taste

How to make a reproduction of "Kani Ramen Ippondo" crab Ramen Introduction Located a 2-minute walk from Nakameguro Station, "Crab Ramen Ippondo" is a restaurant that offers Ramen made with crab luxuriously, as the name suggests. This time, the "crab Ramen" [...]

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[Perfect Reproduction] A recipe that recreates the professional taste of Niboshi Tsukemen Miyamoto 's Dried sardine Tsukemen

How to Recreate Dried sardine Tsukemen from "Niboshi Tsukemen Miyamoto" Introduction Located a 4-minute walk from Kamata Station, "Dried sardine Tsukemen Miyamoto" is a highly acclaimed restaurant that has been selected by gourmet sites for eight consecutive years. This time, we'll be introducing "Dried sardine Tsukemen"! As the name suggests, it's made with a rich, stewed […]

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[Perfect Reproduction] A recipe that recreates the professional taste of Shoyu Ramen from "Nodoguro Ramen Nagaya"

How to Recreate Shoyu Ramen Nodoguro Ramen Nagaya Nagaya Introduction Nodoguro Ramen Nagaya, located in Nakano Station in Tokyo, is Ramen shop famous for Seafood Dashi, as the name suggests. This time, we'll be introducing their "Shoyu Ramen"! Shoyu soup has a crisp, sharp aftertaste and is rich in flavor.

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[Perfect Reproduction] A recipe that recreates the professional taste of "Menya Imamura 's" chicken white soup Ramen (salt)

How to make a reproduction of "Menya Imamura" chicken white broth Ramen (salt) Introduction "Menya Imamura", located a 2-minute walk from Sugamo Station, has been a very popular restaurant with a constant line every day since its opening in 2016. This time, we would like to introduce "Chicken White Broth Ramen (Salt)"! Chicken white broth [...]

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[Perfect Reproduction] A recipe for "Kisui" Pacific saury broth Ramen with a professional taste

How to Recreate "Kisui"'s Sanma Broth Ramen Introduction At "Jousui Ikebukuro Honten," a restaurant located in Ikebukuro Station in Tokyo, the signature dish is "Kisui Broth Ramen." The rich Umami of the broth made from sanma fish and the crisp, clean aftertaste of Shoyu are the other ingredients.

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