[Perfect Reproduction] A recipe that recreates Hope-ken 's Tokyo Back Fat Ramen with a professional taste
How to Recreate Hope-ken 's Tokyo Back Fat Ramen Introduction Hope-ken Honpo Honpo, founded in 1960, is a long-established Ramen shop famous for its Tokyo Back Fat Ramen. The soup, extracted from carefully simmered pork bones and vegetables, has a Light taste, savory taste.
[Perfect Reproduction] A recipe that recreates Kyoto Muteppo 's thick Ramen with a professional taste
How to Recreate Kyoto Muteppo 's Thick Ramen Introduction When you think of "Kyoto," "Ramen" and "Rich taste," the first thing that comes to mind is the famous "thick Ramen" from Muteppo, located in Kizugawa City in southern Kyoto Prefecture. True to its name, the thick, rich Pork bone broth […]
[Perfect Reproduction] A recipe that recreates the professional taste of Adonisu (Adonise) 's Tsuke Napolitan
How to Recreate "Adonisu (Adonise) Tsuke Napolitan" Introduction This is an introduction to the "Tsuke Napolitan" served at "COFFEE SHOP Adonise," a long-established coffee shop in Fuji City, Shizuoka Prefecture. It features a double soup made from tomato and chicken bones, and is made with a tomato […]
[Perfect Reproduction] A recipe that recreates the professional taste of Hatcho Kogashi Miso Ramen from "Rairai-ken Honten"
How to Recreate Rairai-ken Honten 's Hatcho Kogashi Miso Ramen Introduction Rairai-ken, located in Aichi Prefecture, is Ramen shop famous for its Hatcho Kogashi Miso Ramen. This Miso Ramen, with its somewhat nostalgic flavor, is made with Hatcho miso, which was developed over five years.
[Perfect Reproduction] A recipe for the professional-quality tantanmen noodles without soup from "Shisen Tantanmen Aun"
How to Recreate "Shisen Tantanmen Aun" Tandan Noodles Introduction Introducing the "Dry Dandan Noodles" from "Shisen Tantanmen Aun Yushima Main Branch," one of Tokyo's top dandan noodles restaurants! The spiciness of Chili Pepper peppers and the numbing sensation of Sichuan peppercorns are perfectly combined to create this unique dish.
[Perfect Reproduction] A recipe that recreates the professional taste of Gifu Tanmen from "Sugakiya"
How to Recreate Gifu Tanmen at Sugakiya Introduction Gifu Tanmen is a popular dish with restaurants mainly in Gifu and Aichi prefectures. Unlike the typical tanmen from the Kanto region, the signature dish, Gifu Tanmen, is made with pork, Chinese cabbage, Cabbage, and garlic.
[Perfect Reproduction] A recipe that recreates the professional-quality chicken white soup Ramen from "Menshudo Burari"
How to Recreate "Menshudo Burari" Chicken Paitan Ramen Introduction "Menzakedokoro Burari," located a two-minute walk from Nippori Station, is a very famous restaurant that has even been featured in Michelin. This time, we'll be introducing their "Chicken Paitan Ramen"! The pure white soup is a potage […]
[Perfect Reproduction] A recipe that recreates the professional-quality Niboshi Ramen from "Chuka Soba Ishiguro"
How to Recreate "Chuka Soba Ishiguro 's" Extreme Niboshi Ramen Introduction "Chukasoba Ishiguro" in Niigata Prefecture is a restaurant that is well-known among Dried sardine fans, earning a reputation as the "best place Dried sardine!" This time, we'll be introducing "Extreme Niboshi Ramen"! While it looks chewy, it's actually quite delicious.
[Perfect Reproduction] A recipe that recreates the professional taste of Ibuki 's cement Ramen
How to Recreate Ibuki 's Cement-Based Ramen Introduction "Chukasoba Ibuki" is famous among Ramen fans for its "exquisite Niboshi Ramen that you have to try at least once." The rich, creamy soup made with Dried sardine broth is a delight for those who have never seen it before.
[Perfect Reproduction] A recipe that recreates the professional taste of Setagaya 's Dried sardine sardine Shoyu Ramen
How to Recreate Dried sardine Setagaya Shoyu Ramen Setagaya, which opened in 2000, is a popular restaurant known for its delicious seafood soup, with long lines every day. This time, we'll be introducing their Dried sardine Shoyu Ramen! It's made with a generous amount of two types of Dried sardine.
[Perfect Reproduction] A recipe that recreates the professional taste of Yaki-ago Shio Ramen Takahashi 's Yakiago Shio Ramen.
Yaki-ago Shio Ramen Takahashi How to make a reproduction of Introduction Located a minute walk from Shinjuku Station, Yaki-ago Shio Ramen Takahashi Shinjuku Honten is, as the name suggests, a Ramen restaurant with a delicious grilled-ago dashi broth. This time, I would like to introduce "Yaki-ago Shio Ramen"! At first glance, it looks like a thin [...].
[Perfect Reproduction] A recipe that recreates the professional taste of "Ramen Tomo Tokyo"'s Kamo Shirotan Ramen
Ramen How to make Tomo Tokyo reproduced Introduction I would like to introduce "Kamo Chicken Hakyu Ramen" at Ramen Tomo Tokyo, which is located a 5-minute walk from Kudanshita Station! Served in a beautiful arrangement that will make you sigh, Ramen is [...].
[Perfect Reproduction] A recipe that recreates the professional taste of Kyokaen 's cold noodles
How to Recreate Kyokaen 's Cold Noodles Introduction Kyokaen, a Chinese restaurant in Nagasaki, is a long-established Chinese restaurant founded in 1944. This time, we'll be introducing their "Cold Noodles"! Made with champon noodles, they have a chewy texture and are cut into long, thin strips.
How to Recreate Tomita 's Tsukemen Introduction Founded in 2006, Tomita is a highly acclaimed restaurant with a history of winning awards on gourmet websites. Their Tsukemen is particularly outstanding! The rich pork bone and seafood dipping sauce is not overpowering, with the refined Umami of Dried sardine and Sababushi […]
[Perfect Reproduction] A recipe that recreates Ramen salad from "Sapporo Grand Hotel" with a professional taste
How to Recreate the Sapporo Grand Hotel Ramen Salad Introduction This is an introduction to the ramen salad, a specialty dish served at Sapporo Grand Hotel 's Big Jug in Sapporo. This Ramen salad was developed with the aim of creating Ramen that can be enjoyed even in the summer.
[Perfect Reproduction] A recipe that recreates the professional-quality Tosho-men Seian Hanso"
"Tosho-men Seian Hanso" How to Recreate Daoxiao Noodles Introduction "Tosho-men Seian Hanso," located a 3-minute walk from Gotanda Station in Tokyo, is famous for its authentic Sichuan cuisine. This time, we will introduce "Daoxiao Noodles." Daoxiao noodles are a traditional Chinese dish […]