[Perfect Reproduction] A recipe that recreates the professional-quality Niboshi Ramen from "Chuka Soba Ishiguro"
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How to make "Chuka Soba Ishiguro" extreme Niboshi Ramen
Introduction
"Chukasoba Ishiguro" in Niigata Prefecture is a restaurant that is well-known among Dried sardine fans, and is known as "the place to go for Dried sardine!" This time, we'll be introducing "Extreme Niboshi Ramen"! Of course, it looks like Dried sardine! The soup is packed with super-rich Dried sardine extract, and it packs a powerful Dried sardine punch! It doesn't have the unpleasant taste or harshness that Dried sardine is known for, and the aftertaste is surprisingly Light taste, making it easy to drink. The chopped Onion on top also add a refreshing touch, making it a dish that you can eat in no time!
This is a recipe that uses commercial Ramen soup to easily recreate the taste of "Goku Niboshi Ramen" in the style of "Chukasoba Ishiguro."
How to make "Chuka Soba Ishiguro" extra-Niboshi Ramen
Ingredients for Chuka Soba Ishiguro
- Rich chicken and pork white soup (CP-JJJ)... 200cc
- Crushed sardines for stock...100cc (1 pack of stock for 2.5 liters of water over medium heat for 20 minutes)
- Mixed dried bonito flakes oil...20cc
- Seaweed salt seasoning...30cc
- Miyagi noodles #14...1 ball
- Extra thick seasoned bamboo shoots...appropriate amount
- Pork belly chashu (without grill)... 3 slices
- Soft-boiled egg...1/2 egg (unflavored)
- Diced Onion...appropriate amount
- Mizuna (potherb mustard greens)...appropriate amount
How to make Chuka Soba Ishiguro
- Put the rich chicken and pork broth and crushed sardine stock into a pot and bring to a boil over medium heat.
- Bring water to a boil in another pot and cook the noodles. Once cooked, drain the noodles.
- Put the mixed bonito flakes and oil, seaweed salt seasoning, soup, and noodles into a bowl.
- Top with bamboo shoots, roasted pork fillets, eggs, Onion, and mizuna and you're done!
For those who want to recreate the taste of this Ramen shop✨
We can recreate the taste of this Ramen.
If you would like to try this restaurant's replica sauce, we will send you a free sample.
＼ Complete in just 30 seconds! ／
Professional purchasing and cooking tips
The key is to thoroughly loosen the noodles when boiling to prevent uneven cooking!!
By purchasing soup, seasoning, flavored oil, pork fillet, seasoned egg, and seaweed all in one package, you can minimize the risk of ordering errors and inventory dispersion.
Get a free sample of "Chuka Soba Ishiguro" here!
[Limited quantity] Free samples available for a limited time with shipping of 500 yen!
(Up to 5 items per person)
※同商品を2個以上、または6品以上ご希望の方はメールまたはお電話（03-6803-1952）でご相談ください。
Store Information
- Store name: Chukasoba Ishiguro
- Address: 1-4-33 Bentenbashi-dori, Chuo-ku, Niigata City, Niigata Prefecture
- Hours: 11:00 - 14:30, 17:30 - 21:00 (Mondays 11:00 - 14:30)
- Closed: Tuesdays. Ends when soup runs out.
*Business hours and holidays may change, so please check with the store before visiting.
For those who want to recreate the taste of this Ramen shop✨
We can recreate the taste of this Ramen.
If you would like to try this restaurant's replica sauce, we will send you a free sample.
＼ Complete in just 30 seconds! ／
Would you like to increase your average customer spend?
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Precautions
*Created by Nishio Ryoichi as an homage to "Chukasoba Ishiguro."
*This recipe is for reference only. It aims to have a similar taste, but may differ from the authentic recipe of "Chuka Soba Ishiguro."
References
■ Title: "Ramen Encyclopedia"
■Author: Ryoichi Nishio
■Publisher: Asahiya Publishing Co., Ltd.
