"Kimura": How to recreate Miyazaki Tonkotsu Ramen

Introduction

"Kimura," a long-established Ramen in Miyazaki City, Miyazaki Prefecture, is a famous shop that is said to represent Miyazaki Ramen. Its most distinctive feature is Pork bone broth! However, even though it is pork bone, it has a light and Light taste flavor that is loved by people of all ages.

It is quite difficult to make Pork bone broth yourself, so this time we have created a recipe using commercial Ramen soup so that you can easily recreate the taste of "Miyazaki Pork Bone Ramen."

How to make Kimura

Kimura's Ingredients

• 鶏豚mixスープ（CP-M6）…300㏄
• Special Shoyu...20cc
• Special straight noodles...1 bowl
• Lard...10cc
• Seasoned bamboo shoots...Applicable
• Pork belly chashu (without grill)... 2 slices
• Small onion…appropriate amount
• Bean sprouts...appropriate amount

How to make Kimura

1. Pour the chicken and pork soup mix into a pot and bring to a boil over medium heat.
2. Bring water to a boil in another pot and cook the noodles. Once cooked, drain the noodles.
3. Put lard, special Shoyu, soup, and noodles into a bowl.
4. Top with bean sprouts, green onions, roasted pork slices, and bamboo shoots and it's done!

Professional purchasing and cooking tips

Once the noodles are cooked, it is important to Draining noodles quickly and thoroughly so as not to dilute the soup!!

By purchasing soup, seasoning, flavored oil, pork fillet, seasoned egg, and seaweed all in one package, you can minimize the risk of ordering errors and inventory dispersion.

Store Information

• Store name: Kimura Oyodo store
• Address: 4942-2 Kobashi, Miyazaki City, Miyazaki Prefecture
• Business hours: 11:00 - 21:00 (Wednesdays 11:00 - 15:00) (Sundays 11:00 - 20:00)
• Closed: None

*Business hours and holidays may change, so please check with the store before visiting.

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Precautions

*Created by Nishio Ryoichi as an homage to "Kimura

*This recipe is for reference only. It aims to be similar in taste, but may differ from the original recipe by "Kimura

References