[Perfect Reproduction] A recipe that recreates the professional taste of "Mentaku Ushio 's" chicken white soup Ramen

How to make "Mentaku Ushio" chicken white soup Ramen

Introduction

Located just a minute's walk from Awajicho Station, Mentaku Ushio is a highly acclaimed restaurant that has been selected as one of the top 100 restaurants on a gourmet website. This time, we'll be introducing their "Chicken Paitan Ramen"! It features a rich soup that looks like a potage, accented with fresh cream. The creamy texture, rich flavor, and aroma of butter make this a truly delicious bowl!

This is a recipe that uses commercial Ramen soup to easily recreate the taste of "Mentaku Ushio"-style "Chicken White Soup Ramen."

How to make "Mentaku Ushio" chicken white soup Ramen

Ingredients for Mentaku Ushio

How to make Mentaku Ushio

  1. Add the chicken broth and vegetable stock to a pot and bring to a boil over medium heat.
  2. Bring water to a boil in another pot and cook the noodles. Once cooked, drain the noodles.
  3. Put chicken stock oil, special Shoyu, soup, and noodles into a bowl.
  4. Top with Asparagus and a poached egg and you're done!

For those who want to recreate the taste of this Ramen shop✨

We can recreate the taste of this Ramen.
If you would like to try this restaurant's replica sauce, we will send you a free sample.

\ Complete in just 30 seconds! /

Professional purchasing and cooking tips

The key is to balance speed and care, putting the noodles in first and then arranging the toppings neatly!!

By purchasing soup, seasoning, flavored oil, pork fillet, seasoned egg, and seaweed all in one package, you can minimize the risk of ordering errors and inventory dispersion.

Get a free sample of "Mentaku Ushio" here!

[Limited quantity] Free samples available for a limited time with shipping of 500 yen!
(Up to 5 items per person)

※同商品を2個以上、または6品以上ご希望の方はメールまたはお電話(03-6803-1952)でご相談ください。

Store Information

  • Store name: Mentaku Ushio
  • Address: B1F, R Kanda Awajicho, 2-4-4 Kanda Awajicho, Chiyoda-ku, Tokyo
  • Opening hours: 11:00 - 19:00 (Tuesday, Wednesday, Thursday, Friday 11:00 - 21:00) until soup runs out
  • Closed: Irregular holidays (New Year's holidays, etc.)

*Business hours and holidays may change, so please check with the store before visiting.

For those who want to recreate the taste of this Ramen shop✨

We can recreate the taste of this Ramen.
If you would like to try this restaurant's replica sauce, we will send you a free sample.

\ Complete in just 30 seconds! /

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Precautions

*Created by Nishio Ryoichi as an homage to "Mentaku Ushio."

*This recipe is for reference only. It aims to have a similar taste, but may differ from the authentic "Mentaku Ushio" recipe.

References

■ Title: "Ramen Encyclopedia"
■Author: Ryoichi Nishio
■Publisher: Asahiya Publishing Co., Ltd.