[Perfect Reproduction] A recipe that recreates Sakamoto 's Kasaoka Ramen with a professional taste

How to make "Sakamoto" Kasaoka Ramen

Introduction

Founded in 1958, Chukasoba Sakamoto is a long-established restaurant famous as the originator of Kasaoka Ramen, Regional ramen from Kasaoka City, Okayama Prefecture. The light soup, cooked only with chicken, water, and Shoyu, is rich in chicken stock and has a refined flavor. One of the features of Kasaoka Ramen is the topping of parent chicken char siu, which has a nice texture and the more you chew it, the more Umami becomes. It is a simple yet very flavorful Ramen.

This is a recipe that uses commercial Ramen soup to easily recreate the taste of "Kasaoka Ramen."

How to make "Sakamoto" Kasaoka Ramen

Sakamoto 's Ingredients

Sakamoto 's method

  1. Put the chicken clear soup, pork clear soup and water into a pot, heat over medium heat and bring to a boil.
  2. Bring water to a boil in another pot and cook the noodles. Once cooked, drain the noodles.
  3. Put KOI Shoyu, lard, chicken stock oil, soup, and noodles into a bowl.
  4. Garnish with bamboo shoots, roasted pork fillets, and green onions and you're done!

For those who want to recreate the taste of this Ramen shop✨

We can recreate the taste of this Ramen.
If you would like to try this restaurant's replica sauce, we will send you a free sample.

\ Complete in just 30 seconds! /

Professional purchasing and cooking tips

When boiling, it's important to loosen the noodles thoroughly to prevent uneven cooking!

By purchasing soup, seasoning, flavored oil, pork fillet, seasoned egg, and seaweed all in one package, you can minimize the risk of ordering errors and inventory dispersion.

Click here for a free sample of the "Sakamoto" style!

[Limited quantity] Free samples available for a limited time with shipping of 500 yen!
(Up to 5 items per person)

※同商品を2個以上、または6品以上ご希望の方はメールまたはお電話(03-6803-1952)でご相談ください。

Store Information

  • Store name: Chukasoba Sakamoto
  • Address: 34-9 Chuo-cho, Kasaoka City, Okayama Prefecture
  • 営業:09:00 - 13:30
  • Closed: Wednesdays

*Business hours and holidays may change, so please check with the store before visiting.

For those who want to recreate the taste of this Ramen shop✨

We can recreate the taste of this Ramen.
If you would like to try this restaurant's replica sauce, we will send you a free sample.

\ Complete in just 30 seconds! /

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Precautions

*Created by Nishio Ryoichi as an homage to "Sakamoto."

*This recipe is for reference only. It aims to have a similar taste, but may differ from the original recipe by Sakamoto.

References

■ Title: "Ramen Encyclopedia"
■Author: Ryoichi Nishio
■Publisher: Asahiya Publishing Co., Ltd.