[Complete Reproduction] A recipe that recreates the professional taste of Miyazaki Ramen from "Komurasaki"

[Famous Restaurant Recipe] How to Make Komurasaki-Style Ramen Soup

How to make Miyazaki Ramen at "Komurasaki"

Introduction

This recipe is a recreation of Miyazaki Ramen of "Komurasaki" representing Miyazaki City, Miyazaki Prefecture.
Miyazaki Ramen of "Komurasaki" features a simple Pork bone broth. It is a very easy to eat dish with no oily Light taste taste and very little odor.
Komurasaki This recipe uses commercial Ramen soup to easily reproduce the taste of the restaurant's Miyazaki Ramen.

How to make Komurasaki soup

Ingredients for Komurasaki

・水…10ℓ
・ゲンコツ…2kg
【業務用】豚白湯スープ(CP-B8)…1kg
・玉ねぎ…2個
・人参…1個
・にんにく…1個
・生姜…100g
・ねぎ…1本

How to make Komurasaki

  1. 沸騰したお湯に、ゲンコツを血抜きのために2-3分茹で上げ、すぐに取り出し流水で洗い流す。
  2. 脱血されたゲンコツを寸胴に入れて強火で3時間炊き上げる。
  3. By carefully removing the scum that appears during the process, you can reduce strange odors and unpleasant flavors.
  4. 野菜類を入れ、引き続き強火で3時間炊く。
  5. Cook while breaking down the bones, and if the soup Evaporation and reduces during cooking, add water to make up for the loss and return it to the original amount.
  6. 骨も十分に崩れたら弱火に変え、味のベースとなる【業務用】豚白湯スープ(CP-B8)を冷凍のまま入れ弱火で溶かす。
  7. Once the frozen soup has thawed and the flavors have blended well, the soup is ready.

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[Famous Restaurant Recipe] How to Make Komurasaki-Style Ramen Soup

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材料(1杯分)

How to make it

  1. 【業務用】濃厚豚白湯スープ(CP-B10)を溶かす。
  2. 玉ねぎ、にんじん、生姜、ニンニクを水に入れて20分煮出して、野菜出汁を作る。
  3. 濃厚豚白湯スープと野菜出汁を合わせる。
  4. 温めた丼に、かえし、スープを入れる。
  5. 最後に麺とトッピングを盛り付けたら完成。

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History and origins

Founded in 1949, "Komurasaki" is said to be the first Ramen shop in Miyazaki Prefecture. Mr. Miyaji, the general of the army, opened a Ramen store after returning to Japan after learning how to make Ramen in Taiwan.
Ramen The soup is made using the "cut-off" method, but it is relatively Light taste. Garlic Shoyu is eaten in Ramen soup. Ramen The origin of the store's name is said to have been borrowed from Miuraya Komura, who was a very popular Kabuki actor at the time, and prayed for prosperous business, but it is not certain.

Store Information

  • Store name: Komurasaki Oyodo store
  • Address: 3-1-47 Tenma, Miyazaki City, Miyazaki Prefecture
  • 営業:11:00~20:00
  • Closed: Mondays

*Business hours and holidays may change, so please check with the store before visiting.

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Precautions

*Created by Nishio Ryoichi as an homage to "Komurasaki."

*This recipe is for reference only. It aims to have a similar taste, but may differ from the original "Komurasaki" recipe.

References

■ Title: "Ramen Encyclopedia"
■Author: Ryoichi Nishio
■Publisher: Asahiya Publishing Co., Ltd.