How to make Muroran Miso Ramen from "Horan"

Introduction

This is a recipe that recreates Muroran Miso Ramen from "Horan," a representative restaurant in Sapporo, Hokkaido.
Horan 's Muroran Miso Ramen is characterized by its soup, which has a strong Miso flavor and a salty taste. Of course, this restaurant also coats the surface of the soup with lard oil, so you can enjoy the piping hot Miso soup until the very end.
Chili Pepper chili peppers add a nice accent, and the generous amount of vegetables in the soup infuse it with Umami and aroma, creating a truly delicious Miso Ramen experience. This is a truly delicious bowl of ramen with a rich, deep flavor that is reminiscent of the old days.
This is a recipe that uses commercial Ramen soup to easily recreate the taste of Horan 's Muroran Miso Ramen.

How to make Muroran Miso Ramen at "Horan"

Ingredients for Horan

スープ
・水･･･10ℓ
・豚ゲンコツ･･･ 1kg
・【業務用】豚清湯スープ（CP-BC6）･･･4kg
・もみじ･･･ 1kg
・玉ねぎ･･･ 3個
・人参･･･ 1本
・生姜･･･ 100g
・スープ加水用水･･･適量

How to make Horan

1. 沸騰したお湯に、豚ゲンコツともみじを血抜きのために2〜3分茹で上げ、すぐに取り出し流水で洗い流す。
2. Place the drained blood from the pork bones, maple leaves, onions, carrots, and Ginger in a pot and simmer over medium heat for 3 hours.
3. By carefully removing the scum that appears during the process, you can reduce strange odors and unpleasant flavors.
4. Cook while breaking down the bones, and if the soup Evaporation and reduces during cooking, add water to make up for the loss and return it to the original amount.
5. ３時間炊き上げ、骨も十分に崩れたら弱火に変え、味のベースとなる【業務用】豚清湯スープ（CP-BC6）を冷凍のまま入れ弱火で溶かす。
6. Once the frozen soup has thawed and the flavors have blended well, it is ready.

History and origins

It is said that Muroran's first Ramen was made at Seiyoken, which was founded in 1935, but this recipe was created as an homage to Horan, which was founded in 1953. The Ramen soup has a strong Miso flavor, and Chili Pepper in the Miso sauce add a touch of accent, and the flavor of the vegetables dissolves into Ramen soup, creating a varied Ramen soup that is quite addictive.

Store Information

• Store name: Ramen Horan
• Address: Metro Building 1F, 4-3-25 Kita 24-jo Nishi, Kita-ku, Sapporo, Hokkaido
• Opening hours: 11:30-13:30, 17:00-0:30 (Sundays: 16:00-0:30)
• Closed: Irregular holidays

*Business hours and holidays may change, so please check with the store before visiting.

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Precautions

*Created by Nishio Ryoichi as an homage to "Horan."

*This recipe is for reference only. It aims to have a similar taste, but may differ from the original "Horan" recipe.

References