Pork clear soup

[Perfect Reproduction] A recipe for the professional-quality Niboshi Ramen from "Tsuki to Suppon"

How to Recreate "Moon and Soft-shelled Turtle" Introduction This is a recipe that recreates the "Moon and Soft-Niboshi Ramen with a professional-quality flavor. "Moon and Soft-shelled Turtle" Niboshi Ramen is characterized by its thick Dried sardine soup. The powerful flavor of Dried sardine broth spreads in your mouth, and it's also […]

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[Perfect Reproduction] A recipe that recreates the professional-quality Niboshi Ramen from "Noodle Stand"

How to Recreate "Noodle Stand Tokyo" Introduction This is a recipe that recreates Niboshi Ramen from "Noodle Stand" with a professional taste. "Noodle Stand" Niboshi Ramen has a nostalgic, old-fashioned Chinese noodle flavor.

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[Perfect Reproduction] A recipe that recreates the professional taste of Tsubakuro's Niboshi Ramen

How to Recreate "Tsubakuro" Introduction This is a recipe that recreates the professional-quality flavor of Tsubakuro's Niboshi Ramen. "Tsubakuro" Niboshi Ramen is a bowl of ramen that allows you to enjoy the bittersweet Umami of Dried sardine and the rich sweetness of back fat. Dried sardine alone […]

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[Perfect Reproduction] A recipe that recreates the professional taste of New Tomochin's Chan-style Ramen

How to Recreate New Tomochin's Chan-kei Ramen Introduction Chan-kei Ramen is known for its simple yet powerful flavor. The much talked about New Tomochin boasts Light taste soup reminiscent of traditional Chinese noodles and a large serving.

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[Perfect Reproduction] A recipe that recreates the professional taste of "Hikage" extra thick Ramen

How to Recreate "Hikage" Shin-Kawasaki Ramen Introduction This is a recipe that recreates the char siu ramen from "Hikage," a ramen shop that represents Shin-Kawasaki, Kanagawa Prefecture. "Hikage" char siu ramen features a clear salt soup and plenty of tender, juicy char siu […]

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[Perfect Reproduction] A recipe that recreates the professional taste of Okayama Ramen from "Chuka Soba Fujiya"

How to Make "Chuka Soba Fujiya" Okayama Ramen Introduction This is a recipe that recreates the ramen noodles of "Fujiya," a ramen shop representing Okayama City, Okayama Prefecture. "Fujiya's" ramen is based on pork bone Shoyu, but it lacks the distinctive pork bone smell and is characterized by its rich, flavorful soup.

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[Perfect Reproduction] A recipe that recreates the professional taste of Hiratsuka Tanmen from "Rokyo"

How to Recreate Hiratsuka Tanmen from "Rokyo" Introduction This is a recipe that recreates Hiratsuka Tanmen from "Rokyo," a restaurant that is a staple in Hiratsuka City, Kanagawa Prefecture. Hiratsuka Tanmen from "Rokyo" is made with simple ingredients—plenty of wakame seaweed, Onion, and bamboo shoots—and has a clear, sour flavor.

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